Lunch & Dinner Features for Saturday, April 27, 2024

French Onion  

Chicken Noodle  

Cream of Broccoli  

BBQ Baby Back Ribs  
Full Slab (1 3/4 Ib) of tender baby back ribs seasoned and baked until the meat falls off the bone. Served with choice of potato
Full Slab $23.95 Half Slab $19.45

Chicken Broccoli Alfredo   $18.45
Sauteed Chicken strips with fresh Broccoli, tossed with Fettuccine in our Alfredo sauce

Cajun Jambalaya   $18.95
Shrimp and Chicken sauteed with Onions, Tomato and Peppers in a spicy Cajun sauce. Served with Rice

Cajun Chicken & Ribs   $19.95
A delicious Combination of a Cajun style CHicken breast & tender baby back BBQ Ribs. CHoice of Rice or Potatoes

Cantonese Salad   $14.75
Grilled Chicken breast strips, served over fresh salad greens, ginger sesame dressing and diced tomatoes. Topped with Mandarin oranges and fresh cilantro.

Liver O'Brian   $17.95
Baby Beef Liver with grilled Onions & Green Peppers. Choice of Potato

Mexican Fish Tacos   $17.45
Three tacos filled with battered Cod fillets in double corn tortillas with chipotle mayo, corn salsa and fresh cilantro cole slaw

Roast Prime Rib of Beef   $23.95
Prepared in a limited amount daily to ensure quality & freshness

The Texas Burger   $12.75
Topped with crispy onion Rings, melted cheddar cheese and crisp bacon.
Served on a Brioche bun with BBQ sauce, lettuce, tomato, onion and pickle.