Lunch & Dinner Features for Saturday, January 23, 2021

French Onion  

Chicken Alphabet  

Split Pea  

CORNED BEEF & CABBAGE   $13.95
Slices of lean Corned Beef with boiled New Potatoes and Vegetables

Double Stack Quesadillas   $10.95
Tender juicy chicken, Cheddar & Jack Cheeses, diced Onions & Jalapeno Peppers in double-stacked flour tortillas. Served with ranchero rice, fresh pico de gallo guacamole, sour cream & salsa

Eggplant Parmesan   12.95
Eggplant lightly coated with flour and italian seasonings, cooked crisp, and then crowned with marinara sauce and mozzarella cheese. Served with angel hair pasta and marinara sauce.

Mexican Fish Tacos   11.95
Three tacos filled with battered Cod fillets in double corn tortillas with chipotle mayo, corn salsa and fresh cilantro cole slaw

Roast Prime Rib of Beef   $18.95
Prepared in a limited amount daily to ensure quality & freshness

Sunrise Burger   $8.95
Half pound hand packed Burger topped with American Cheese, Bacon, grilled Onion with a sunny side up Egg. Served with Lettuce & Tomato on a toasted Brioche Bun

The Texas Burger   $7.95
Topped with crispy onion Rings, melted cheddar cheese and crisp bacon.
Served on a Brioche bun with BBQ sauce, lettuce, tomato, onion and pickle.