Lunch & Dinner Features for Tuesday, October 22, 2019
Served 11:00 a.m. - Close
Chicken Ala King $10.95
Tender chunks of Chicken with Onions, Peppers and mushrooms, in a creamy White Wine sauce
Cajun Jambalaya $9.95
Shrimp and Chicken sauteed with Onions, Tomato and Peppers in a spicy Cajun sauce. Served with Rice
Cantonese Salad $8.45
Grilled Chicken breast strips, served over fresh salad greens, ginger sesame dressing and diced tomatoes. Topped with Mandarin oranges and fresh cilantro.
Double Stack Quesadillas $9.95
Tender juicy chicken, Cheddar & Jack Cheeses, diced Onions & Jalapeno Peppers in double-stacked flour tortillas. Served with ranchero rice, fresh pico de gallo guacamole, sour cream & salsa
Hawaiian Chicken Sandwich $8.95
Grilled chicken breast, teriyaki glaze, sliced deli ham,grilled pineapple, melted Swiss cheese,lettuce, tomatoes and mayo
Mexican Fish Tacos 11.95
Three tacos filled with battered Cod fillets in double corn tortillas with chipotle mayo, corn salsa and fresh cilantro cole slaw
The Texas Burger $7.95
Topped with crispy onion Rings, melted cheddar cheese and crisp bacon.
Served on a Brioche bun with BBQ sauce, lettuce, tomato, onion and pickle.