Lunch & Dinner Features for Friday, August 7, 2020

French Onion  

Chicken Tortolini  

Breaded Pork Tenderloin   $11.95
Hand breaded and deep fried till golden brown. Served with our homemade Brown Gravy & your choice of Potato

Broiled Tilapia   $12.95
served with our Lemon Butter sauce.03/
Your choice of potato or rice

Chicken Broccoli Alfredo   $11.95
Sauteed Chicken strips with fresh Broccoli, tossed with Fettuccine in our Alfredo sauce

Cajun Jambalaya   $10.95
Shrimp and Chicken sauteed with Onions, Tomato and Peppers in a spicy Cajun sauce. Served with Rice

Cantonese Salad   $8.45
Grilled Chicken breast strips, served over fresh salad greens, ginger sesame dressing and diced tomatoes. Topped with Mandarin oranges and fresh cilantro.

Mexican Fish Tacos   11.95
Three tacos filled with battered Cod fillets in double corn tortillas with chipotle mayo, corn salsa and fresh cilantro cole slaw

Roast Prime Rib of Beef   $18.95
Prepared in a limited amount daily to ensure quality & freshness.(Served after 5:00PM)

The Texas Burger   $7.95
Topped with crispy onion Rings, melted cheddar cheese and crisp bacon.
Served on a Brioche bun with BBQ sauce, lettuce, tomato, onion and pickle.

Yankee Pot Roast   $11.95
Tender slices of Roast Beef on top of buttered Noodles covered in our Homemade Vegetable Sauce