Lunch & Dinner Features for Saturday, May 21, 2022

Served 11:00 a.m. - Close

French Onion  

Chicken Alphabet  

Cream of Mushroom  

Baked Meat Loaf   $15.95
Home style Meatloaf made with savory seasonings, onions, green peppers, tomato ketchup and toasted breadcrumbs. Topped with our delicious mushroom gravy. Served with mashed potato and vegetables.

Cajun Jambalaya   $16.95
Shrimp and Chicken sauteed with Onions, Tomato and Peppers in a spicy Cajun sauce. Served with Rice

Cantonese Salad   $12.95
Grilled Chicken breast strips, served over fresh salad greens, ginger sesame dressing and diced tomatoes. Topped with Mandarin oranges and fresh cilantro.

Liver O'Brian   $14.95
Baby Beef Liver with grilled Onions & Green Peppers. Choice of Potato

Mexican Fish Tacos   14.95
Three tacos filled with battered Cod fillets in double corn tortillas with chipotle mayo, corn salsa and fresh cilantro cole slaw

Roast Prime Rib of Beef   $21.95
Prepared in a limited amount daily to ensure quality & freshness

Steak & Lobster   $23.95
Juicy 8 oz Burgundy Peppercorn tender Fillet & 4 oz cold water Lobster Tail
Served with broccoli spears & choice of Potato

Additional Lobster Tail   $13.95

The Texas Burger   $10.95
Topped with crispy onion Rings, melted cheddar cheese and crisp bacon.
Served on a Brioche bun with BBQ sauce, lettuce, tomato, onion and pickle.